The Raspberry Flavor in our Dark Berry Protein is crafted using natural ingredients with a foundation in acacia gum. The formulation has received approval from organic agencies, making it suitable for our organic product range. The flavoring is meticulously concocted without the use of synthetic solvents, carrier systems, or artificial preservatives. It is entirely free from GMOs or the application of ionized radiation.
As for the Cream (Non-Dairy) Flavor and Strawberry Flavor in our Dark Berry Protein, they are also created using natural ingredients sourced from high-quality farms from around the world. These flavors are derived from plants, extracted from barks, roots, oils, or leaves. The manufacturing processes may include extraction, roasting, boiling, compounding, and grinding, all utilizing plant parts and their natural enzymes.
We take pride in providing flavors that are 100% plant-derived, and we can assure you that there are no animal parts, strange chemicals, MSG, GMOs, or any undesirable additives in our natural flavorings. Additionally, our flavors are low-calorie and carefully designed to complement our products without compromising your health and well-being.
Here’s more information about our natural flavorings directly from Purium Co-founder & Visionary Dave Sandoval: https://www.facebook.com/MyPurium/videos/what-are-the-natural-flavorings-found-in-purium-products/400340718308084/
